Indian Accent, London: Parsi ‘Salli Per Eedu’

Indian • buzzing

Parsi ‘Salli Per Eedu’ at Indian Accent: The Best Indian Bruch in London

Parsi 'Salli Per Eedu' - Top Bite at Indian Accent London

Why is it so special?

Chef Manish Mehrotra’s visionary approach to redefining Indian food has led to the original Indian Accent being featured in the “Worlds Best 50 Restaurant’s” list. Indian Accent’s innovative take on regional “desi” street food makes it stand out as one of the contemporary leaders in the Indian food scene.

Indian Accent has recently launched a brunch menu like no other. Enjoy dishes such as an inventive Italian and Indian fusion papdi chaat with creamy burrata, plus chilli crab toast with gorgeous tamarind ketchup, along with this amazing Parsi ‘Salli Per Eedu’, which is essentially an Indian hash-brown, constructed with crispy potato shoestring into a nest, topped with a parsi fried egg, which was heavenly. You can also enjoy a magnificent ghee roast lamb with roomali rooti pancakes and an assortment of explosive chutneys, finished perfectly with one of the best “truly Indian” desserts we’ve had; light and airy Makan Malai.

If you want to experience one of the best and unique brunches London has to offer, then you simply have no choice but to visit Indian Accent.

RESTAURANT SNAPSHOT: Breakfast/Brunch, Lunch/Dinner, Dessert, Healthy, Vegetarian, Great views

About Indian Accent, London

Average Google Rating:

Indian Accent offers Indian cuisine in a buzzing atmosphere in London. It’s a great restaurant for impressing out-of-towners. : 4.5.

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