LondonPastriesContent Editor
Hi, I'm Ellie! Catch me wandering around London wielding a camera or two, or in a bakery stuffing my face with pastries. My favourite food is definitely chips (the saltier the better) but I'll never turn down a croissant! The best thing about London is that there's always something new to discover, from a vibrant new market to a secluded park you'd never noticed before. There's so much exploring to do!
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70% dark hot chocolate - Top Bite at Rabot 1745 London
70% dark hot chocolate at Rabot 1745 is so special because Luxuriously creamy, richly flavoured hot chocolate made with Hotel Chocolat's signature 70% dark chocolate (none of that powdered rubbish here!) topped with a mountain of softly whipped cocoa cream. Just heavenly.
Eco-warriors, rejoice; Motley Bar is here for all your sustainable-brunch needs!
Cinnamon bun - Top Bite at The Pudding Stop St Albans
Cinnamon bun at The Pudding Stop is so special because It's an undisputed fact that cinnamon buns are a gift sent directly from heaven, and this is the archangel of all buns. Soft, buttery and oh-so-sweet, my mouth is watering just thinking about it again. Stop by early...
Fig and sesame frangipane croissant - Top Bite at Caravan Fitzrovia London
Fig and sesame frangipane croissant at Caravan Fitzrovia is so special because Oh my days. There are filled croissants, and then there's this. This, my friends, is pastry art. Stunning pastry from the Caravan team as always, with the addition of an inspired seasonal flavour combo. Fig and tahini...
Melange are known for their colourful, European-fusion flavours- but their new brunch menu is definitely something to get excited about.
Cheesy bacon waffles - Top Bite at Melange Restaurant Crouch End
Cheesy bacon waffles at Melange Restaurant is so special because Soft, warm waffles with oozy mozzarella cheese baked into the dough- what a combo! Served with shatteringly crisp streaky bacon and a pot of maple syrup for drizzling, and it's a breakfast that can't be beaten! All breakfast dishes...
Popular bakery Cutter and Squidge have a new location in bustling Bank.
Vegan pepperoni pizza - Top Bite at Wild Food Café, Islington London
Vegan pepperoni pizza at Wild Food Café, Islington is so special because Your favourite junk-food just got fancy! All of Wild Food's pizza bases are made from a gluten-free mix of amaranth, chickpeas, teff and quinoa, and though the dough is cooked, the majority of the toppings are left...
Kimchi morning bun - Top Bite at Caravan King's Cross London
Kimchi morning bun at Caravan King's Cross is so special because Kimchi is good for you, right? Just keep telling yourself that as you dive through the flaky, buttery layers of this beautiful pastry. I have a soft spot for morning buns but am not always in the mood...
Vegan Lasagne - Top Bite at Coco di Mama - Italian to Go - Fleet St London
Vegan Lasagne at Coco di Mama - Italian to Go - Fleet St is so special because I'm not vegan, far from it- but this was so good I was literally texting friends about it as I ate it. I never expected to find such joy in the...