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Panettone French Toast with Pistachio Ice Cream at Passo Restaurant is so special because The panettone French toast was so satisfying: fluffy and custardy from the egg mixture, and fragrant from the dried fruits baked into the panettone itself.
Tiramisù alla Nutella at Rossopomodoro Swiss Cottage is so special because An Italian grandma would probably have a heart attack if she saw this because the traditional dessert has been given a serious makeover. It tastes amazing though, soft coffee soaked fingers layered with a rich cream and doused in lashing of Nutella.
Tagliarini with 2017 Chiarentana Estate olive oil & parmesan at Padella is so special because This dish goes to show that you don't need to overcomplicate things. The pasta is incredibly fresh and cooked al dente topped with mountains of cheese and olive oil, the perfect combination.
Looking for the best bites in London? Don't miss the Heritage tomato, burrata, shallot and olive oil at Lanes of London. Perfect for impressing someone, a romantic dinner, brunch and it's great value!
Looking for the best bites in London? Don't miss the Pistachio profiteroles with chocolate at Pizza East. Perfect for brunch, a chilled Sunday and it's great value!
Italian restaurants are, to me, something of a tradition. Everyone seems to have their go-to haunts (mine being Signor Sassi, Sale e Pepe and Margot) and aren’t easily coerced into a one-night affair away from the comforts and loyalty that lie with their beloved. Cue the new Fitzrovia branch...
Looking for the best bites in London? Don't miss the Orecchiette with egg yolk and truffle velouté at The Ninth. Perfect for impressing someone, a romantic dinner, work lunch and it's great value!
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