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Tuesday, August 14, 2018
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British

Kale, Avocado & Herb Salad (ve) with Roast Carrots, Toasted Seeds at Foxlow Soho is so special because From the starter section of Foxlow: Kale, Avocado & Herb Salad (ve) with Roast Carrots, Toasted Seeds set the benchmark for clean eating. In terms of presentation, it looks vibrant against...
Roast Welsh Hogget, Black Olive Toast, Herb Sauce (£8) at Louie Louie is so special because Roast Welsh Hogget, Black Olive Toast, Herb Sauce (£8) - This is a popular dish on the menu and we can see why. The lamb is tender and goes very well with the...
Hake, Radish, Broad Bean Purée, Pea and Marjoram Relish at Louie Louie is so special because The highlight of our meal at Louie Louie was definitely the Hake, Radish, Broad Bean Purée, Pea and Marjoram Relish (£7). It was elegantly presented; a fine piece of fish with slivers of...
Combo Salad - Chicken, Steak & Halloumi at Savage Salads is so special because One of the few places that I haven't ate at Flat Iron Square and after trying Savage Salads, I'm not sure why I waited so long. Fresh, colourful and vibrant salad choices including red and...
Cookies & Cream pie at A Pie Party is so special because Victoria Park Market has gradually become my favourite food market in London, especially when you get quality traders like A Pie Party who does amazing pies like nutella pie and the one in the picture, Cookies &...
Soft serve ice cream at Soft Serve Society is so special because The ice cream at Soft Serve Society is something else. It is high quality, flavoursome and beautiful. Pictured here is the coconut charcoal ice cream which tastes gorgeous on a hot summer's day. You can get toppings...
Fried Eggs at Sketch is so special because When you order fried eggs... and they're actually FRIED eggs! Everyone knows Sketch as a whimsical spot with unusual decor and *those* famous toilets, but I was pleasantly surprised that this transcended down to the food as well. These fried eggs,...
Bavette Steak with Garlic Butter Sauce at The Montpelier is so special because @themontpelier is an unassuming pub in Peckham, south east London, serving the most incredible food. The menu celebrates seafood - beautifully fresh crab, incredible scallops - but this bit of steak was cooked perfectly and tasted amazing. The...
Scotchtails Meal Box at Scotchtails is so special because A staple British classic - the scotch egg is underrated but when done well, there isn't much better and Scotchtails do it justice. Their lunchtime box comes with sweet potato fries, salad with a light dressing and a scotch egg...
Pork belly & Sunday trimmings. at Marcella is so special because Potatoes which melt in your mouth, a jus good enough time lick and pork belly rippled with layers of unctuous fat, meat and crackle.